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Sopa de Gyozas

25m
Serves 1
tiktok.com

Sopa de Gyozas

tiktok.com
25m
Serves 1

Directions

  1. 1En una fuente para horno, mezclar la leche de coco, el agua, la salsa de soja, el zumo de lima o limón, la salsa de tomate, el sirope o azúcar y el aceite hasta obtener una salsa cremosa y homogénea.
  2. 2Añadir el curry, el jengibre, el ajo en polvo y la cayena.
  3. 3Añadir la crema de cacahuete.
  4. 4Añadir los champiñones y las espinacas a la salsa y mezclar.
  5. 5Colocar las gyozas y cubrir con la salsa.
  6. 6Tapar la bandeja con papel de aluminio y llevar al horno.
  7. 7Hornear a 190°C durante 25-30 minutos, destapando a mitad de cocción hasta que las gyozas estén tiernas y calientes.
  8. 8Servir y disfrutar.

Ingredients

  • 1 lata leche de coco de la lata
  • 0.5 vaso agua
  • 3 cucharadas salsa de soja
  • 0.5 lima zumo de lima o limón
  • 1 cucharada salsa de tomate
  • 1 cucharada sirope o azúcar
  • 1 cucharadita aceite
  • 2 cucharadas crema de cacahuete
  • 1 cucharadita curry
  • 1 cucharadita jengibre
  • 1 cucharadita ajo en polvo
  • al gusto cayena
  • 100 g champiñones
  • 1 taza espinacas
  • 12 gyozas de verduras

Equipment

fuente para hornocucharapapel de aluminiohornobol

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