Aloo paratha thali

1 mins
Serves 1
instagram.com

Directions

  1. 1Prepare the dough into balls.
  2. 2Prepare the dough into balls.
  3. 3Prepare the dough into balls.
  4. 4Roll each ball into a circle.
  5. 5Roll each ball into a circle.
  6. 6Roll each ball into a circle.
  7. 7Fill the circles with the potato mixture.
  8. 8Fill the circles with the potato mixture.
  9. 9Fill the circles with the potato mixture.
  10. 10Close the circles into half-moon shapes.
  11. 11Close the circles into half-moon shapes.
  12. 12Close the circles into half-moon shapes.
  13. 13Roll the filled dough again.
  14. 14Roll the filled dough again.
  15. 15Roll the filled dough again.
  16. 16Cook the parathas on a large pan.
  17. 17Cook the parathas on a large pan.
  18. 18Cook the parathas on a large pan.
  19. 19Add oil to the parathas while cooking.
  20. 20Add oil to the parathas while cooking.
  21. 21Add oil to the parathas while cooking.
  22. 22Serve the parathas with the dal, yellow gravy and chutney.
  23. 23Serve the parathas with the dal, yellow gravy and chutney.
  24. 24Serve the parathas with the dal, yellow gravy and chutney.

Ingredients

  • 6 balls dough
  • 6 balls dough
  • 6 balls dough
  • 1 large bowl potato filling
  • 1 large bowl potato filling
  • 1 large bowl potato filling
  • 1 small ladle oil
  • 1 small ladle oil
  • 1 small ladle oil
  • 1 portion dal
  • 1 portion dal
  • 1 portion dal
  • 1 portion yellow gravy
  • 1 portion yellow gravy
  • 1 portion yellow gravy
  • 1 portion green chutney
  • 1 portion green chutney
  • 1 portion green chutney

Equipment

rolling pinknifelarge panspatulametal tongsspoonsbowlsplates