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Aloo paratha thali

1m
Serves 1
instagram.com

Aloo paratha thali

instagram.com
1m
Serves 1

Directions

  1. 1Prepare the dough into balls.
  2. 2Roll each ball into a circle.
  3. 3Fill the circles with the potato mixture.
  4. 4Close the circles into half-moon shapes.
  5. 5Roll the filled dough again.
  6. 6Cook the parathas on a large pan.
  7. 7Add oil to the parathas while cooking.
  8. 8Serve the parathas with the dal, yellow gravy and chutney.

Ingredients

  • 6 balls dough
  • 1 large bowl potato filling
  • 1 small ladle oil
  • 1 portion dal
  • 1 portion yellow gravy
  • 1 portion green chutney

Equipment

rolling pinknifelarge panspatulametal tongsspoonsbowlsplates

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