marry me chickpeas

Serves 1
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Directions

  1. 1Add olive oil to a pan.
  2. 2Add garlic and diced onions to the pan and sauté.
  3. 3Add sun-dried tomatoes to the pan.
  4. 4Add seasonings and tomato paste to the pan and mix well.
  5. 5Pour broth into the pan.
  6. 6Add coconut milk and stir until combined.
  7. 7Add chickpeas to the mixture and stir.
  8. 8Add a handful of spinach and stir until wilted.
  9. 9Serve and enjoy.

Ingredients

  • 0.2 $ olive oil
  • 0.15 $ garlic
  • 2.75 $ sun-dried tomatoes
  • 0.15 $ seasonings
  • 0.18 $ tomato paste
  • 0.3 $ broth
  • 0.75 $ coconut milk
  • 2.5 $ chickpeas
  • 0.5 $ spinach

Equipment

pan

Tips

  • Can be served with crusty bread or rice.
  • Each recipe in the series is under $2.50 per serving and is nourishing.
  • These chickpeas pack in fiber from the chickpeas and spinach.