One Pot Chicken with Creamy Ranch Sauce Fettuccine

14m
Serves 2
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Directions

  1. 1Melt butter in a frying pan and cook chicken breasts until golden brown.
  2. 2Add chopped red onion to the pan and saute until softened.
  3. 3Add fresh spinach and cook until wilted.
  4. 4Pour in the cream and add spices.
  5. 5Add cooked fettuccine pasta to the pan and toss until evenly coated in the sauce.
  6. 6Serve garnished with parmesan cheese.

Ingredients

  • 1 tablespoon butter
  • 2 chicken breasts
  • 1 small red onion
  • 1 handful fresh spinach
  • 1 cup cream
  • 1 pinch spices
  • 200 g fettuccine pasta
  • 1 tablespoon parmesan cheese

Equipment

frying pantongsspoon

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