Creamy Tomato Pasta
7 mins
Serves 2
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Creamy Tomato Pasta
instagram.com
7 mins
Serves 2
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Directions
1
Halve the cherry tomatoes using a knife.
2
Halve the cherry tomatoes using a knife.
3
Halve the cherry tomatoes using a knife.
4
Roast the halved tomatoes on a baking sheet.
5
Roast the halved tomatoes on a baking sheet.
6
Roast the halved tomatoes on a baking sheet.
7
In a bowl, mix roasted tomatoes, basil leaves, parmesan cheese, ricotta cheese and olive oil.
8
In a bowl, mix roasted tomatoes, basil leaves, parmesan cheese, ricotta cheese and olive oil.
9
In a bowl, mix roasted tomatoes, basil leaves, parmesan cheese, ricotta cheese and olive oil.
10
Cook spaghetti according to package directions.
11
Cook spaghetti according to package directions.
12
Cook spaghetti according to package directions.
13
Add the cooked spaghetti to the bowl with tomato mixture and toss.
14
Add the cooked spaghetti to the bowl with tomato mixture and toss.
15
Add the cooked spaghetti to the bowl with tomato mixture and toss.
Ingredients
1 pint cherry tomatoes
1 pint cherry tomatoes
1 pint cherry tomatoes
1 handful basil leaves
1 handful basil leaves
1 handful basil leaves
1 handful parmesan cheese
1 handful parmesan cheese
1 handful parmesan cheese
1 cup ricotta cheese
1 cup ricotta cheese
1 cup ricotta cheese
2 tablespoons olive oil
2 tablespoons olive oil
2 tablespoons olive oil
1 box spaghetti
1 box spaghetti
1 box spaghetti
Equipment
knife
baking sheet
bowl
pan