Creamy Broccoli Pasta
Serves 1
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Creamy Broccoli Pasta
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Serves 1
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Directions
1
Crush 3 cloves of garlic in a mortar and pestle.
2
Crush 3 cloves of garlic in a mortar and pestle.
3
Crush 3 cloves of garlic in a mortar and pestle.
4
Break a head of broccoli into small florets.
5
Break a head of broccoli into small florets.
6
Break a head of broccoli into small florets.
7
Add olive oil to a large pan.
8
Add olive oil to a large pan.
9
Add olive oil to a large pan.
10
Add the crushed garlic to the pan with olive oil and stir.
11
Add the crushed garlic to the pan with olive oil and stir.
12
Add the crushed garlic to the pan with olive oil and stir.
13
Add the broccoli florets to the pan.
14
Add the broccoli florets to the pan.
15
Add the broccoli florets to the pan.
16
Pour white wine into the pan with broccoli and garlic.
17
Pour white wine into the pan with broccoli and garlic.
18
Pour white wine into the pan with broccoli and garlic.
19
Stir the broccoli and wine in the pan.
20
Stir the broccoli and wine in the pan.
21
Stir the broccoli and wine in the pan.
22
Pour heavy cream into the pan with the broccoli mixture.
23
Pour heavy cream into the pan with the broccoli mixture.
24
Pour heavy cream into the pan with the broccoli mixture.
25
Sprinkle Dan-O's Cheesoning Seasoning over the cream and broccoli.
26
Sprinkle Dan-O's Cheesoning Seasoning over the cream and broccoli.
27
Sprinkle Dan-O's Cheesoning Seasoning over the cream and broccoli.
28
Stir the seasoning into the cream and broccoli mixture.
29
Stir the seasoning into the cream and broccoli mixture.
30
Stir the seasoning into the cream and broccoli mixture.
31
Add pasta shells to the pan.
32
Add pasta shells to the pan.
33
Add pasta shells to the pan.
34
Grate Parmesan cheese over the pasta.
35
Grate Parmesan cheese over the pasta.
36
Grate Parmesan cheese over the pasta.
37
Add more Dan-O's Cheesoning Seasoning to the pasta.
38
Add more Dan-O's Cheesoning Seasoning to the pasta.
39
Add more Dan-O's Cheesoning Seasoning to the pasta.
40
Stir everything together in the pan until well combined.
41
Stir everything together in the pan until well combined.
42
Stir everything together in the pan until well combined.
43
Add fresh basil to the pasta.
44
Add fresh basil to the pasta.
45
Add fresh basil to the pasta.
46
Stir the basil into the pasta.
47
Stir the basil into the pasta.
48
Stir the basil into the pasta.
49
Serve the creamy broccoli pasta in a bowl.
50
Serve the creamy broccoli pasta in a bowl.
51
Serve the creamy broccoli pasta in a bowl.
52
Grate more Parmesan cheese over the served pasta.
53
Grate more Parmesan cheese over the served pasta.
54
Grate more Parmesan cheese over the served pasta.
Ingredients
3 cloves garlic
3 cloves garlic
3 cloves garlic
1 head broccoli
1 head broccoli
1 head broccoli
olive oil
olive oil
olive oil
white wine
white wine
white wine
heavy cream
heavy cream
heavy cream
Dan-O's Cheesoning Seasoning
Dan-O's Cheesoning Seasoning
Dan-O's Cheesoning Seasoning
pasta
pasta
pasta
Parmesan cheese
Parmesan cheese
Parmesan cheese
fresh basil
fresh basil
fresh basil
Equipment
mortar and pestle
knife
cutting board
large pan
wooden spoon
grater
serving plate
Tips
Dan-O's Cheesoning Seasoning gives it that extra boost.
This recipe is a game day favorite.
The dish is easy to throw together and colorful.
People always love this pasta dish, indicating it's a crowd-pleaser.
Consider adding Dan-O's Cheesoning Seasoning for extra flavor enhancement.
Adding fresh basil at the end provides freshness and aroma.
Gradually adding ingredients and mixing thoroughly ensures even distribution of flavors and creaminess.
Grating fresh Parmesan cheese enhances the richness and texture of the pasta.
Ensure the garlic is finely minced or crushed for better flavor infusion.
When adding broccoli to the pan, make sure it is evenly spread out for consistent cooking.
The addition of white wine helps to deglaze the pan and add depth of flavor.
Serve hot for the best experience, and garnish with extra cheese and herbs as desired.
The pasta shells are good for holding the creamy sauce and small broccoli florets, making each bite flavorful and satisfying.
This dish is suitable for various occasions, including game days, due to its appealing look and taste.
The dish combines a rich, creamy sauce with the fresh, slightly bitter taste of broccoli, offering a balanced flavor profile.
The visual presentation of the dish, with its vibrant green broccoli and creamy white sauce, makes it appealing.
The combination of textures from the tender pasta, slightly firm broccoli, and creamy sauce is well-balanced.
The seasoning and cheese complement the main ingredients, enhancing the overall taste without overpowering it.
The recipe is adaptable for different types of pasta; shells are used here, but others like penne or fettuccine could also work.
The use of specific Dan-O's seasonings suggests a particular flavor profile that might appeal to those familiar with the brand.
This dish is presented as simple and quick to prepare, which is ideal for casual meals or gatherings.
The inclusion of fresh herbs like basil adds a final touch of freshness and aromatic complexity.
The recipe implies a comfort food aspect, being creamy and satisfying.
The preparation seems straightforward, making it accessible even for novice cooks.
The final plating suggests a generous serving, suitable for a main course.
The visual of the fork picking up the pasta indicates the dish is ready to be enjoyed immediately after preparation.
The overall impression is one of a hearty and flavorful meal that is easy to assemble and enjoyable to eat.
The pasta cooks directly in the sauce, eliminating the need to boil it separately.
The broccoli is cooked until tender-crisp, retaining some texture.
The Dan-O's Cheesoning Seasoning adds a unique cheesy and savory flavor.
The white wine deglazes the pan and adds depth to the sauce.
Fresh basil adds a bright, herbaceous note.
The dish is perfect for a quick weeknight meal or entertaining guests.