Serves 1
Directions
- 1Measure equal parts of flaky, fine-grained sea salt, similar in density to diamond kosher salt, and add it to a bowl.
- 2Add an equal part of organic vinegar powder, which has a very fine texture, to the bowl.
- 3Add a little dill to the mixture.
- 4Add some parsley to the mixture.
- 5Mix all ingredients together until well combined.
Ingredients
- 1 part Flaky, fine-grained sea salt
- 1 part Organic vinegar powder
- Dill
- Parsley
Equipment
BowlMeasuring cupSpoon
Tips
- Powdered vinegar is not as tangy as liquid vinegar, so adjust expectations accordingly.
- The fine texture of the vinegar powder helps it stick well to roasted potatoes right out of the oven or freshly popped popcorn.
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