No-Bake Coffee and Chocolate Dessert

180 mins
Serves 1
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Directions

  1. 1Prepare 300 ml of sweetened whipping cream.
  2. 2Add 125 g of condensed milk.
  3. 3Prepare 1 cup of coffee.
  4. 4Add 1 teaspoon of instant coffee to the coffee.
  5. 5Prepare 125 g of biscuits.
  6. 6Prepare warm milk for dipping the biscuits.
  7. 7Prepare 200 ml of whipping cream.
  8. 8Heat the cream.
  9. 9Add 100 g of dark chocolate to the heated cream.
  10. 10Place the dessert in the fridge for 2-3 hours.

Ingredients

  • 300 ml sweetened whipping cream
  • 125 g condensed milk
  • 1 cup coffee
  • 1 teaspoon instant coffee
  • 125 g biscuits
  • warm milk
  • 200 ml whipping cream
  • 100 g dark chocolate