Orange Bundt Cake

2h 3m
Serves 8
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Directions

  1. 1Pour orange cake batter into a bundt pan using an ice cream scoop.
  2. 2Spread the batter evenly with a spatula.
  3. 3Bake the cake (the exact time and temperature are not specified in the video).
  4. 4Once the cake is baked, let it cool slightly before inverting it onto a wooden board.
  5. 5Pour orange syrup over the cake.
  6. 6Spread the glaze over the top of the cake using a knife.
  7. 7Garnish the cake with orange zest.
  8. 8Cut a slice of cake and serve.

Ingredients

  • 1 batch orange cake batter
  • 1 cup orange syrup
  • 1 cup orange glaze
  • 1 orange orange zest

Equipment

ovenbowlwhiskmeasuring cupsmeasuring spoonsice cream scoopspatulabundt pansmall saucepanwooden boardparing knifezesterknifeserving platesmall pitcher

Tips

  • Soak the cake in orange syrup
  • Top with orange glaze
  • Garnish with orange zest