Directions
- 1Press some lean beef mince into a small wrap and season.
- 2Lay face down in a hot pan and fry for a few minutes.
- 3Flip over and add a cheese slice.
- 4Make a quick burger sauce by mixing mayonnaise, ketchup, mustard, pickles, onion powder, and paprika.
- 5Assemble the tacos with your favourite fillings: diced onion, gherkins, iceberg lettuce, tomato, and burger sauce.
Ingredients
- 1 lean beef mince
- 1 small wrap
- 1 pinch salt
- 1 pinch pepper
- 1 cheese slice
- 1 tbsp mayonnaise
- 1 tbsp ketchup
- 1 tbsp mustard
- 1 tbsp pickles
- 1 tbsp onion powder
- 1 tbsp paprika
- 1 tbsp diced onion
- 2 gherkins
- 1 handful iceberg lettuce
- 1 handful tomato
Equipment
frying panbowlspoon
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