Tacos
123 mins
Serves 4
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Tacos
instagram.com
123 mins
Serves 4
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Directions
1
Make a sauce with ginger, garlic, siracha, gochujang, and rice vinegar.
2
Make a sauce with ginger, garlic, siracha, gochujang, and rice vinegar.
3
Make a sauce with ginger, garlic, siracha, gochujang, and rice vinegar.
4
Cut the cod into strips.
5
Cut the cod into strips.
6
Cut the cod into strips.
7
Mix the cod with the sauce.
8
Mix the cod with the sauce.
9
Mix the cod with the sauce.
10
Grill the cod until cooked through.
11
Grill the cod until cooked through.
12
Grill the cod until cooked through.
13
Warm the tortillas.
14
Warm the tortillas.
15
Warm the tortillas.
16
Grill the jalapenos.
17
Grill the jalapenos.
18
Grill the jalapenos.
19
Peel and chop the jalapenos.
20
Peel and chop the jalapenos.
21
Peel and chop the jalapenos.
22
Blend jalapenos, garlic, lemon juice, nonfat yogurt, nonfat cottage cheese, and cilantro.
23
Blend jalapenos, garlic, lemon juice, nonfat yogurt, nonfat cottage cheese, and cilantro.
24
Blend jalapenos, garlic, lemon juice, nonfat yogurt, nonfat cottage cheese, and cilantro.
25
Shred the cabbage thinly.
26
Shred the cabbage thinly.
27
Shred the cabbage thinly.
28
Mix the shredded cabbage with the sauce.
29
Mix the shredded cabbage with the sauce.
30
Mix the shredded cabbage with the sauce.
31
Assemble the tacos with cod, the sauce, the jalapenos mix, cabbage, and red onion.
32
Assemble the tacos with cod, the sauce, the jalapenos mix, cabbage, and red onion.
33
Assemble the tacos with cod, the sauce, the jalapenos mix, cabbage, and red onion.
Ingredients
1 ginger and garlic
1 ginger and garlic
1 ginger and garlic
2 tbsp siracha
2 tbsp siracha
2 tbsp siracha
1 tbsp gochujang
1 tbsp gochujang
1 tbsp gochujang
1 tbsp rice vinegar
1 tbsp rice vinegar
1 tbsp rice vinegar
6 oz cod
6 oz cod
6 oz cod
4 tortillas
4 tortillas
4 tortillas
3 jalapenos
3 jalapenos
3 jalapenos
4 cloves garlic
4 cloves garlic
4 cloves garlic
2 lemons
2 lemons
2 lemons
2 tbsp nonfat yogurt
2 tbsp nonfat yogurt
2 tbsp nonfat yogurt
0.25 cup nonfat cottage cheese
0.25 cup nonfat cottage cheese
0.25 cup nonfat cottage cheese
0.5 bunch cilantro
0.5 bunch cilantro
0.5 bunch cilantro
1 cabbage
1 cabbage
1 cabbage
1 red onion
1 red onion
1 red onion
Equipment
bowl
whisk
knife
grill
tongs
blender
grater