Directions
- 1Preheat your oven to 190 degrees Celsius.
- 2Put 50g of pasta into each glass dish.
- 3Add 100g of pre-diced chicken breast into each dish.
- 4Season with lazy garlic and chili, making sure to overdo the garlic.
- 5Add some salt, pepper, paprika, and chicken seasoning.
- 6Chop one serving of chorizo (about 80g) into each dish.
- 7Add half of two tins of chopped tomatoes into each dish.
- 8Refill the tomato tins with water and add 50ml of water into each dish.
- 9Mix thoroughly until everything is combined.
- 10Add 30g of mozzarella on top of each dish.
- 11Add some chorizo and a quarter of the jalapenos to each dish.
- 12Place the dishes in the oven for 30 minutes at 190 degrees Celsius.
- 13Serve and enjoy!
Ingredients
- 400 g pre-diced chicken breast
- 200 g pasta
- 2 tin chopped tomatoes
- 80 g mozzarella
- 100 g sliced chorizo
- 240 g Mixed frozen veg
- 200 ml water
- 4 tsp lazy garlic
- 4 tsp lazy chilli
- 80 g jalapeños
- salt
- pepper
- paprika
- chicken seasoning
Equipment
glass dishesoven
Tips
- No chopping required for this recipe, making it very easy.
- Always add more garlic.
- Save the chicken spoon for stirring.
- The recipe is designed to be budget-friendly, costing less than £2 per portion.
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