Directions
- 1Add 500ml of heavy cream in a pot and bring it to 185/190 degrees Fahrenheit.
- 2Add 1 tablespoon of fresh lemon juice and stir for a minute or two.
- 3Pour the mixture in a bowl with paper towel and place it in the fridge to cool overnight.
Ingredients
- 500 ml heavy cream
- 1 tablespoon fresh lemon juice
Equipment
stovepotwooden spoonmeasuring cupthermometerbowlpaper towelplastic wrap
Related recipes
Limoncello Sangria
Italian · Drink
Lemon Butter Parmesan Chicken
Italian · Drink
Italian roasted chicken and potatoes
Italian · Drink
Vegan Mozzarella
Italian · Drink
Shreddable Mozzarella (from white beans)
Italian · Drink
Light Lemon Garlic Pasta with Salmon
Italian · Drink
Vegan Mortadella Sandwich
Italian · Drink
Caramelized Onion Pasta
Italian · Drink1h
Crepes
Italian · Drink30m
Crispy Garlic Parmesan Potato Balls
Italian · Drink
Tonnarelli con burro, alici e live
Italian · Drink
Lemon Chicken Orzo
Italian · Drink40m