1Add 500g of halved baby new potatoes to your air fryer.
2Add 500g of halved baby new potatoes to your air fryer.
3Add 500g of halved baby new potatoes to your air fryer.
4Add 1 red onion (in chunks), 2 tbsp pesto and mix until coated.
5Add 1 red onion (in chunks), 2 tbsp pesto and mix until coated.
6Add 1 red onion (in chunks), 2 tbsp pesto and mix until coated.
7Place in 2 chicken breasts, drizzle both sides with olive oil and season with 1 tsp each of oregano, basil and paprika, then 1/2 tsp of garlic granules and salt & pepper to taste.
8Place in 2 chicken breasts, drizzle both sides with olive oil and season with 1 tsp each of oregano, basil and paprika, then 1/2 tsp of garlic granules and salt & pepper to taste.
9Place in 2 chicken breasts, drizzle both sides with olive oil and season with 1 tsp each of oregano, basil and paprika, then 1/2 tsp of garlic granules and salt & pepper to taste.
10Cook at 180C for 12 minutes.
11Cook at 180C for 12 minutes.
12Cook at 180C for 12 minutes.
13Give everything a mix then add in 250g halved cherry tomatoes.
14Give everything a mix then add in 250g halved cherry tomatoes.
15Give everything a mix then add in 250g halved cherry tomatoes.