Directions
- 1Add 500g of halved baby new potatoes to your air fryer.
- 2Add 1 red onion (in chunks), 2 tbsp pesto and mix until coated.
- 3Place in 2 chicken breasts, drizzle both sides with olive oil and season with 1 tsp each of oregano, basil and paprika, then 1/2 tsp of garlic granules and salt & pepper to taste.
- 4Cook at 180C for 12 minutes.
- 5Give everything a mix then add in 250g halved cherry tomatoes.
- 6Cook for a further 10 minutes.
- 7Garnish with fresh basil.
Ingredients
- 500 g baby new potatoes
- 1 red onion
- 2 tbsp pesto
- 2 chicken breasts
- 0 olive oil
- 1 tsp oregano
- 1 tsp basil
- 1 tsp paprika
- 0.5 tsp garlic granules
- 0 salt
- 0 pepper
- 250 g cherry tomatoes
- 0 fresh basil
Equipment
Air Fryer
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