Brown Butter Brownies

Serves 1
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Directions

  1. 1Add 3/4 cup of butter to a pot.
  2. 2Add 3/4 cup of butter to a pot.
  3. 3Add 3/4 cup of butter to a pot.
  4. 4Place the pot over low heat on the stove.
  5. 5Place the pot over low heat on the stove.
  6. 6Place the pot over low heat on the stove.
  7. 7Stir the butter until it starts to foam, then turns a golden-brown color with little flecks in it.
  8. 8Stir the butter until it starts to foam, then turns a golden-brown color with little flecks in it.
  9. 9Stir the butter until it starts to foam, then turns a golden-brown color with little flecks in it.
  10. 10Once the butter turns golden brown, take it off the heat.
  11. 11Once the butter turns golden brown, take it off the heat.
  12. 12Once the butter turns golden brown, take it off the heat.
  13. 13Pour the brown butter into a bowl.
  14. 14Pour the brown butter into a bowl.
  15. 15Pour the brown butter into a bowl.
  16. 16Scrape off all the brown bits from the pot into the bowl, as they contain all the flavor.
  17. 17Scrape off all the brown bits from the pot into the bowl, as they contain all the flavor.
  18. 18Scrape off all the brown bits from the pot into the bowl, as they contain all the flavor.
  19. 19Add cocoa powder to the bowl with the brown butter.
  20. 20Add cocoa powder to the bowl with the brown butter.
  21. 21Add cocoa powder to the bowl with the brown butter.
  22. 22Add vanilla extract to the mixture.
  23. 23Add vanilla extract to the mixture.
  24. 24Add vanilla extract to the mixture.
  25. 25Whisk the cocoa powder, vanilla extract, and brown butter together until fully combined and smooth.
  26. 26Whisk the cocoa powder, vanilla extract, and brown butter together until fully combined and smooth.
  27. 27Whisk the cocoa powder, vanilla extract, and brown butter together until fully combined and smooth.
  28. 28Set the chocolate mixture aside.
  29. 29Set the chocolate mixture aside.
  30. 30Set the chocolate mixture aside.
  31. 31Crack eggs into a stand mixer bowl.
  32. 32Crack eggs into a stand mixer bowl.
  33. 33Crack eggs into a stand mixer bowl.
  34. 34Add brown sugar to the eggs.
  35. 35Add brown sugar to the eggs.
  36. 36Add brown sugar to the eggs.
  37. 37Mix the eggs and sugar on high speed until light and fluffy, aerated, and the color turns lighter; the sugar granules should be dissolved.
  38. 38Mix the eggs and sugar on high speed until light and fluffy, aerated, and the color turns lighter; the sugar granules should be dissolved.
  39. 39Mix the eggs and sugar on high speed until light and fluffy, aerated, and the color turns lighter; the sugar granules should be dissolved.
  40. 40Remove the whisk attachment from the stand mixer.
  41. 41Remove the whisk attachment from the stand mixer.
  42. 42Remove the whisk attachment from the stand mixer.
  43. 43Pour the chocolate mixture into the egg and sugar mixture.
  44. 44Pour the chocolate mixture into the egg and sugar mixture.
  45. 45Pour the chocolate mixture into the egg and sugar mixture.
  46. 46Fold the mixture together by hand using a spatula until it is well combined.
  47. 47Fold the mixture together by hand using a spatula until it is well combined.
  48. 48Fold the mixture together by hand using a spatula until it is well combined.
  49. 49Add flour to the batter.
  50. 50Add flour to the batter.
  51. 51Add flour to the batter.
  52. 52Add salt to the batter.
  53. 53Add salt to the batter.
  54. 54Add salt to the batter.
  55. 55Fold the flour and salt into the batter by hand until just combined.
  56. 56Fold the flour and salt into the batter by hand until just combined.
  57. 57Fold the flour and salt into the batter by hand until just combined.
  58. 58Add chopped chocolate to the batter.
  59. 59Add chopped chocolate to the batter.
  60. 60Add chopped chocolate to the batter.
  61. 61Fold the chopped chocolate into the batter.
  62. 62Fold the chopped chocolate into the batter.
  63. 63Fold the chopped chocolate into the batter.
  64. 64Pour the brownie batter into a parchment-lined baking pan.
  65. 65Pour the brownie batter into a parchment-lined baking pan.
  66. 66Pour the brownie batter into a parchment-lined baking pan.
  67. 67Spread the batter evenly in the pan with a spatula.
  68. 68Spread the batter evenly in the pan with a spatula.
  69. 69Spread the batter evenly in the pan with a spatula.
  70. 70Place the baking pan in the oven to bake.
  71. 71Place the baking pan in the oven to bake.
  72. 72Place the baking pan in the oven to bake.
  73. 73Remove the baked brownies from the oven.
  74. 74Remove the baked brownies from the oven.
  75. 75Remove the baked brownies from the oven.
  76. 76Cut the brownies into squares.
  77. 77Cut the brownies into squares.
  78. 78Cut the brownies into squares.

Ingredients

  • 0.75 cup butter
  • 0.75 cup butter
  • 0.75 cup butter
  • cocoa powder
  • cocoa powder
  • cocoa powder
  • vanilla extract
  • vanilla extract
  • vanilla extract
  • eggs
  • eggs
  • eggs
  • brown sugar
  • brown sugar
  • brown sugar
  • flour
  • flour
  • flour
  • salt
  • salt
  • salt
  • chocolate
  • chocolate
  • chocolate

Equipment

stovepotbowlwhiskstand mixerspatulabaking panparchment paper

Tips

  • The warmth of the butter helps to bloom the flavors of the cocoa powder and vanilla extract.
  • Do not overmix any dry ingredients.
Brown Butter Brownies | Clip Recipe