Shrimp and Grits

Name: Shrimp and Grits
Total time: 50 min
Cuisine: American
Ingredients: 4 cups chicken broth; 1 teaspoon chicken bouillon; 1.5 cups grits; 0.5 stick butter; 0.5 cup heavy cream; 0.5 cup cheddar cheese; 4 slices bacon; 1 serving shrimp; 1 serving seasoning blend; 0.5 unit green bell pepper; 0.5 unit onion; 1 clove garlic; 1.5 cups heavy cream; 0.5 cup parmesan cheese; 2 units lobster tails

50m

Serves 1

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Shrimp and Grits

tiktok.com

50m

Serves 1

Directions

1In a pot, set four cups of chicken broth to a boil.
2Add one teaspoon of chicken bouillon and one and a half cups of grits; keep stirring to avoid clumping.
3Add half a stick of butter, half a cup of heavy cream, and half a cup of cheddar cheese.
4Get your bacon nice and crispy.
5Season your shrimp with a seasoning blend and drop it in the bacon grease.
6Dice half a green bell pepper, half an onion, and one giant clove of garlic.
7Add them to the same pan with one and a half cups of heavy cream, the seasoning blend, and half a cup of parmesan cheese.
8Crack two lobster tails and drop them in the sauce for about three minutes.

Ingredients

4 cups chicken broth
1 teaspoon chicken bouillon
1.5 cups grits
0.5 stick butter
0.5 cup heavy cream
0.5 cup cheddar cheese
4 slices bacon
1 serving shrimp
1 serving seasoning blend
0.5 unit green bell pepper
0.5 unit onion
1 clove garlic
1.5 cups heavy cream
0.5 cup parmesan cheese
2 units lobster tails

Equipment

potwhiskfrying pantongsgraterknifecutting board

Shrimp and Grits

Shrimp and Grits

Directions

Ingredients

Equipment

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