Hamburger Steak with Sauteed Onions and Brown Gravy
Serves 1
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Hamburger Steak with Sauteed Onions and Brown Gravy
tiktok.com
Serves 1
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Directions
1
Preheat the oven to 400 degrees.
2
Preheat the oven to 400 degrees.
3
Preheat the oven to 400 degrees.
4
Put ground beef in a bowl.
5
Put ground beef in a bowl.
6
Put ground beef in a bowl.
7
Add seasoning and mix until blended.
8
Add seasoning and mix until blended.
9
Add seasoning and mix until blended.
10
Shape the meat into hamburger patties and put them in a baking dish.
11
Shape the meat into hamburger patties and put them in a baking dish.
12
Shape the meat into hamburger patties and put them in a baking dish.
13
Place the burgers in the oven on the bottom rack.
14
Place the burgers in the oven on the bottom rack.
15
Place the burgers in the oven on the bottom rack.
16
Set the timer to 20 minutes.
17
Set the timer to 20 minutes.
18
Set the timer to 20 minutes.
19
Peel, wash, and cut the potatoes in quarters, then rinse them off.
20
Peel, wash, and cut the potatoes in quarters, then rinse them off.
21
Peel, wash, and cut the potatoes in quarters, then rinse them off.
22
Put potatoes in a pot of water and bring it to a boil.
23
Put potatoes in a pot of water and bring it to a boil.
24
Put potatoes in a pot of water and bring it to a boil.
25
Turn the burgers over after 15 minutes.
26
Turn the burgers over after 15 minutes.
27
Turn the burgers over after 15 minutes.
28
Peel, wash, and cut up an onion.
29
Peel, wash, and cut up an onion.
30
Peel, wash, and cut up an onion.
31
Remove the burgers from the oven and take seven tablespoons of the fat.
32
Remove the burgers from the oven and take seven tablespoons of the fat.
33
Remove the burgers from the oven and take seven tablespoons of the fat.
34
Put the fat in a pan and add the onions.
35
Put the fat in a pan and add the onions.
36
Put the fat in a pan and add the onions.
37
Let the onions cook for about two minutes, until they're translucent.
38
Let the onions cook for about two minutes, until they're translucent.
39
Let the onions cook for about two minutes, until they're translucent.
40
Add all purpose flour and seasoning and let it cook until the flour is brown.
41
Add all purpose flour and seasoning and let it cook until the flour is brown.
42
Add all purpose flour and seasoning and let it cook until the flour is brown.
43
When the flour is brown, add milk, beef broth, and the hamburger patties to the gravy once it thickens up.
44
When the flour is brown, add milk, beef broth, and the hamburger patties to the gravy once it thickens up.
45
When the flour is brown, add milk, beef broth, and the hamburger patties to the gravy once it thickens up.
46
Cover and let it simmer for about 10 minutes.
47
Cover and let it simmer for about 10 minutes.
48
Cover and let it simmer for about 10 minutes.
49
Strain the potatoes and put them in a bowl.
50
Strain the potatoes and put them in a bowl.
51
Strain the potatoes and put them in a bowl.
52
Add butter, salt, pepper, and milk and blend.
53
Add butter, salt, pepper, and milk and blend.
54
Add butter, salt, pepper, and milk and blend.
Ingredients
2.25 pounds ground beef
2.25 pounds ground beef
2.25 pounds ground beef
seasoning
seasoning
seasoning
4 potatoes
4 potatoes
4 potatoes
1 onion
1 onion
1 onion
3 tablespoons all purpose flour
3 tablespoons all purpose flour
3 tablespoons all purpose flour
1 tablespoon seasoning
1 tablespoon seasoning
1 tablespoon seasoning
0.25 cup milk
0.25 cup milk
0.25 cup milk
3 cups beef broth
3 cups beef broth
3 cups beef broth
0.5 stick butter
0.5 stick butter
0.5 stick butter
salt
salt
salt
pepper
pepper
pepper
1 cup milk
1 cup milk
1 cup milk
Equipment
oven
bowl
baking dish
cutting board
pan
pot
mixer