Serves 1
Directions
- 1Take 2 cups of cooked chicken, using a rotisserie chicken.
- 2Add 1 can of cream of chicken with herbs to the chicken.
- 3Add 1 bag of frozen veggies to the mixture.
- 4Add about 1 and 1/2 cups of chicken broth.
- 5Season the mixture with onion powder, garlic powder, and pepper.
- 6Add 2 cups of shredded cheese (Colby Jack or preferred type).
- 7Stir the mixture very well.
- 8Add the mixture to a 9x13 pan.
- 9Add tater tots on top of the mixture in the pan.
- 10Cook at 400 degrees for about 40 minutes.
- 11Top with another cup of cheese.
- 12Bake again for about 5 minutes.
Ingredients
- 2 cups cooked chicken
- 1 can cream of chicken with herbs
- 1 bag frozen veggies
- 1.5 cups chicken broth
- onion powder
- garlic powder
- pepper
- 2 cups shredded cheese
- Colby Jack cheese
- tater tots
- 1 cup cheese
Equipment
9x13 pan
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