Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Buffalo Chicken Pasta

40m
Serves 1
facebook.com

Buffalo Chicken Pasta

facebook.com
40m
Serves 1

Directions

  1. 1Add 1 pound of pasta, one bottle of buffalo sauce, and about one cup of whipping cream to the container.
  2. 2Shake the container with the pasta, buffalo sauce, and whipping cream.
  3. 3Pour the mixture into a baking dish.
  4. 4Add two cups of chicken broth.
  5. 5Stir it up real good.
  6. 6Add a little salt and pepper.
  7. 7Add four cups of rotisserie chicken.
  8. 8Add your favorite ranch.
  9. 9Add a block of cream cheese to the middle.
  10. 10Cover and bake for 35 to 40 minutes at 400 degrees.
  11. 11Take it out and mix it up real good.
  12. 12Top it with a cup or two cups of cheese.

Ingredients

  • 1 pound pasta
  • 1 bottle buffalo sauce
  • 1 cup whipping cream
  • 2 cups chicken broth
  • a little salt
  • a little pepper
  • 4 cups rotisserie chicken
  • as much as you want ranch
  • 1 block cream cheese
  • 1 cup cheese

Equipment

containeroven

Tips

  • Add your favorite ranch.
  • Add as much ranch as you want.
  • Cover and bake for 35 to 40 minutes at 400 degrees.
  • Mix it up real good after baking.
  • Top it with cheese.

Related recipes

More American recipes →More Soup recipes →
Homemade Beef-Style Bouillon Mix

Homemade Beef-Style Bouillon Mix

American · Soup
Creamy Potato & Hamburger Soup

Creamy Potato & Hamburger Soup

American · Soup
White Bean and Cabbage Soup with Potatoes

White Bean and Cabbage Soup with Potatoes

American · Soup50m
Crock Pot Broccoli Cheese Soup

Crock Pot Broccoli Cheese Soup

American · Soup
Bacon Cheddar Gnocchi Soup

Bacon Cheddar Gnocchi Soup

American · Soup
Five Guys Cajun Fries

Five Guys Cajun Fries

American · Soup
Creamy Cheesy Hamburger Potato Soup

Creamy Cheesy Hamburger Potato Soup

American · Soup
Panera Bread's Broccoli Cheddar Soup

Panera Bread's Broccoli Cheddar Soup

American · Soup
Tomato Soup with Grilled Cheese Croutons

Tomato Soup with Grilled Cheese Croutons

American · Soup
Perfect Fall Soup

Perfect Fall Soup

American · Soup
Dirty Cajun Orzo

Dirty Cajun Orzo

American · Soup

Stuffed Pepper Soup

American · Soup