Penne alla vodka

Serves 1
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Directions

  1. 1Add olive oil to a pan.
  2. 2Add olive oil to a pan.
  3. 3Add olive oil to a pan.
  4. 4Add chopped shallots and minced garlic to the pan.
  5. 5Add chopped shallots and minced garlic to the pan.
  6. 6Add chopped shallots and minced garlic to the pan.
  7. 7Stir the shallots and garlic.
  8. 8Stir the shallots and garlic.
  9. 9Stir the shallots and garlic.
  10. 10Add chili flakes to the pan.
  11. 11Add chili flakes to the pan.
  12. 12Add chili flakes to the pan.
  13. 13Add Italian seasoning to the pan.
  14. 14Add Italian seasoning to the pan.
  15. 15Add Italian seasoning to the pan.
  16. 16Stir the ingredients.
  17. 17Stir the ingredients.
  18. 18Stir the ingredients.
  19. 19Add tomato paste to the pan.
  20. 20Add tomato paste to the pan.
  21. 21Add tomato paste to the pan.
  22. 22Mix the tomato paste with the other ingredients.
  23. 23Mix the tomato paste with the other ingredients.
  24. 24Mix the tomato paste with the other ingredients.
  25. 25Add vodka to the pan.
  26. 26Add vodka to the pan.
  27. 27Add vodka to the pan.
  28. 28Stir the mixture.
  29. 29Stir the mixture.
  30. 30Stir the mixture.
  31. 31Pour heavy cream into the pan.
  32. 32Pour heavy cream into the pan.
  33. 33Pour heavy cream into the pan.
  34. 34Whisk the sauce until combined.
  35. 35Whisk the sauce until combined.
  36. 36Whisk the sauce until combined.
  37. 37Add salt to the sauce.
  38. 38Add salt to the sauce.
  39. 39Add salt to the sauce.
  40. 40Stir in the salt.
  41. 41Stir in the salt.
  42. 42Stir in the salt.
  43. 43Add grated Parmesan cheese to the sauce.
  44. 44Add grated Parmesan cheese to the sauce.
  45. 45Add grated Parmesan cheese to the sauce.
  46. 46Add pasta water to the sauce.
  47. 47Add pasta water to the sauce.
  48. 48Add pasta water to the sauce.
  49. 49Mix the cheese and pasta water into the sauce.
  50. 50Mix the cheese and pasta water into the sauce.
  51. 51Mix the cheese and pasta water into the sauce.
  52. 52Add cooked penne pasta to the sauce.
  53. 53Add cooked penne pasta to the sauce.
  54. 54Add cooked penne pasta to the sauce.
  55. 55Stir the pasta into the sauce.
  56. 56Stir the pasta into the sauce.
  57. 57Stir the pasta into the sauce.
  58. 58Grate more Parmesan cheese over the pasta.
  59. 59Grate more Parmesan cheese over the pasta.
  60. 60Grate more Parmesan cheese over the pasta.
  61. 61Add butter to the pasta.
  62. 62Add butter to the pasta.
  63. 63Add butter to the pasta.
  64. 64Stir in the butter and cheese.
  65. 65Stir in the butter and cheese.
  66. 66Stir in the butter and cheese.
  67. 67Garnish with fresh parsley.
  68. 68Garnish with fresh parsley.
  69. 69Garnish with fresh parsley.

Ingredients

  • 16 oz penne pasta or pasta of choice
  • 16 oz penne pasta or pasta of choice
  • 16 oz penne pasta or pasta of choice
  • 4 tbsp olive oil
  • 4 tbsp olive oil
  • 4 tbsp olive oil
  • 2 shallots finely chopped
  • 2 shallots finely chopped
  • 2 shallots finely chopped
  • 6 garlic cloves minced
  • 6 garlic cloves minced
  • 6 garlic cloves minced
  • 1 tsp italian seasoning
  • 1 tsp italian seasoning
  • 1 tsp italian seasoning
  • 1 tsp chili flakes
  • 1 tsp chili flakes
  • 1 tsp chili flakes
  • 6 oz tomato paste
  • 6 oz tomato paste
  • 6 oz tomato paste
  • 0.25 cup vodka
  • 0.25 cup vodka
  • 0.25 cup vodka
  • 1.5 cups heavy cream
  • 1.5 cups heavy cream
  • 1.5 cups heavy cream
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0.25 cup pasta water
  • 0.25 cup pasta water
  • 0.25 cup pasta water
  • 3 tbsp butter
  • 3 tbsp butter
  • 3 tbsp butter
  • Basil or parsley to garnish
  • Basil or parsley to garnish
  • Basil or parsley to garnish

Equipment

panwooden spoonspatulawhiskskimmer

Tips

  • Add vodka to the sauce if desired.
  • Garnish with basil or parsley.