Easy Chicken Bhuna

5 mins
Serves 1
facebook.com

Directions

  1. 1Add oil and ghee to the pan.
  2. 2Add diced onions and stir.
  3. 3Add garlic and ginger.
  4. 4Add coriander powder, cumin powder, chilli powder, garam masala and turmeric powder.
  5. 5Stir until spices are fragrant.
  6. 6Add diced chicken and turn up the heat.
  7. 7Stir and cook until chicken is half cooked.
  8. 8Add tomato puree.
  9. 9Add salt.
  10. 10Stir and cook until the tomato water has evaporated and oil starts to separate.
  11. 11Garnish with fresh coriander.

Ingredients

  • 4 tbls oil or ghee
  • 5 tbls oil or ghee
  • 2 medium, diced onions
  • 1 tbls garlic
  • 1 tbls ginger
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp chilli powder
  • 0.5 tsp garam masala
  • 0.25 tsp turmeric powder
  • 500 g, diced chicken thigh
  • 2 medium, blended to puree tomatoes
  • 0.5 tsp salt
  • 1 handful fresh coriander

Equipment

wok or frying panwooden spatula or spoonknifecutting board