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Liquid Anda Paratha

2m
Serves 1
facebook.com

Liquid Anda Paratha

facebook.com
2m
Serves 1

Directions

  1. 1Finely chop the red and green onions.
  2. 2Crack the eggs into a bowl.
  3. 3Add the chopped onions, red chilli powder, garam masala, garlic powder and black pepper to the bowl.
  4. 4Mix well.
  5. 5Add water and wheat flour and mix to form a batter.
  6. 6Add salt and mix well.
  7. 7Heat a pan and pour the batter into it. Spread it evenly.
  8. 8Cook on both sides until golden brown.
  9. 9Serve with butter and pickle.

Ingredients

  • 1 red onions
  • 2 green onions
  • 2 eggs
  • 1 pinch red chilli powder
  • 1 pinch garam masala
  • 1 pinch garlic powder
  • 1 pinch black pepper
  • 3 tablespoons water
  • 3 tablespoons wheat flour
  • 1 pinch salt

Equipment

knifewooden spoonbowlwhisksquare pan

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