Directions
- 1Add peanuts, poha, rice flour, cumin seeds, and chilli powder in a blender.
- 2Blend all the ingredients into a paste.
- 3Put the paste in a squeeze bottle.
- 4Heat oil in a pan and squeeze the paste into the oil to fry.
- 5Fry until golden brown.
- 6Sprinkle peri peri masala and serve.
Ingredients
- 1 cup peanuts
- 1 cup poha
- 1 cup rice flour
- 1 tsp cumin seeds
- 1 tsp chilli powder
- 1 tsp peri peri masala
Equipment
blenderfrying pan
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