High Protein Fiesta Pasta Salad

Serves 8
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Directions

  1. 1Cook a whole box of protein pasta, let it cool, and add it to a large bowl.
  2. 2Add 1 pound of shredded chicken breast to the bowl.
  3. 3Add diced cherry tomatoes to the bowl.
  4. 4Add diced cucumber and bell peppers to the bowl.
  5. 5Add diced red onion to the bowl.
  6. 6Add two containers of fat-free feta cheese to the bowl.
  7. 7Set the bowl aside to make the sauce.
  8. 8For the base of the sauce, add two cups of nonfat plain Greek yogurt to a small bowl.
  9. 9Add the juice of one lime to the sauce.
  10. 10Add salt, pepper, and chili powder to the sauce.
  11. 11Add one packet of Fiesta Ranch seasoning to the sauce and mix.
  12. 12Add the sauce to the large bowl with the other ingredients.
  13. 13Mix all ingredients together until well combined.
  14. 14Portion the pasta salad into meal prep containers.

Ingredients

  • 14 oz Barilla protein pasta
  • 1 lb shredded chicken breast
  • 2 cups diced cherry tomatoes
  • 1 diced cucumber
  • 2 diced bell peppers
  • 1 diced red onion
  • 2 containers President fat free feta crumbles
  • 2 cups Chobani nonfat plain Greek yogurt
  • 1 lime
  • salt
  • pepper
  • chili powder
  • 1 packet Hidden Valley Fiesta Ranch seasoning

Equipment

large bowlsmall bowllime squeezerspoon

Tips

  • This recipe makes 8 servings, with each serving containing 330 calories, 36g protein, 44g carbs, and 2g fat