Serves 1
Directions
- 1Mix the oil, salt, pepper, garlic powder, cumin, paprika, chili powder, cayenne pepper, oregano, and lemon juice.
- 2Add your diced chicken to the mixture and mix it around.
- 3Heat your pan until nice and hot, then add the seasoned chicken.
- 4Allow the chicken to get super crispy, ensuring to flip it like mentioned.
- 5Add a bunch of oil to the same pan.
- 6Throw your tortilla into the pan.
- 7Add your cheese and chicken to the tortilla.
- 8Fold the tortilla over.
- 9Flip the taco.
Ingredients
- oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp chili powder
- 0.5 tsp cayenne pepper
- 0.5 tsp oregano
- Squeeze lemon juice
- 2 chicken breasts, diced
- Corn Tortillas
- Oaxaca Cheese
Equipment
pan
Tips
- You have to flip the chicken in a specific way to make it taste better.
- Technically, lime should be used instead of lemon.
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