Steak Buldak Ramen

Directions

  1. 1Boil the ramen noodles for 3 minutes.
  2. 2Mix mayonnaise, egg yolks, garlic powder, gochujang, and minced garlic in a bowl.
  3. 3Add boiling water to the mixture and whisk until smooth.
  4. 4Cook eggs in boiling water.
  5. 5Transfer the cooked eggs to an ice bath.
  6. 6Peel the eggs.
  7. 7Place the peeled eggs in a jar with soy sauce and sugar.
  8. 8Grill the steak until cooked to your liking.
  9. 9Slice the steak.
  10. 10Drain the ramen noodles and add them to the sauce.
  11. 11Garnish with sliced steak, green onions, and soft-boiled eggs.

Ingredients

  • ramen noodles
  • mayonnaise
  • egg yolks
  • garlic powder
  • gochujang
  • minced garlic
  • eggs
  • soy sauce
  • sugar
  • steak
  • green onions

Equipment

potbowlwhisktongsgrillchopsticks