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Halibut for heavy souls

Serves 1
instagram.com

Halibut for heavy souls

instagram.com
Serves 1

Directions

  1. 1Chop the shallots.
  2. 2Chop the leek.
  3. 3Add bacon to the pan.
  4. 4Add leek and mussels to the pan.
  5. 5Add wine to the pan.
  6. 6Remove mussels from the pan.
  7. 7Add herbs, preserved lemons and olive oil to a blender.
  8. 8Blend the ingredients.
  9. 9Cook halibut.
  10. 10Add herbs to the fish.
  11. 11Zest lemon and add to the fish.
  12. 12Add kale, butter and water to the pan with bacon and leek.
  13. 13Add beans to the pan.
  14. 14Add mussels to the pan.
  15. 15Plate the dish with the fish, sauce and a drizzle of the blended herbs.

Ingredients

  • shallots
  • leek
  • bacon
  • mussels
  • wine
  • assorted fresh herbs
  • preserved lemons
  • olive oil
  • halibut
  • lemon
  • kale
  • butter
  • water
  • beans
  • fresh herbs

Equipment

cutting boardknifepanNutriBullet blender

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