Orange Glaze Pork Belly

30m
Serves 1
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Directions

  1. 1Pan fry pork belly for 2 to 3 minutes on each side.
  2. 2Remove and set aside the pork belly.
  3. 3In the same pan, add in lots of green onion, ginger, pork belly, and lots of garlic.
  4. 4Season with soy sauce, oyster sauce, orange juice, sugar, and water.
  5. 5Cover and simmer for 30 minutes.

Ingredients

  • pork belly
  • green onion
  • ginger
  • garlic
  • soy sauce
  • oyster sauce
  • orange juice
  • sugar
  • water

Equipment

pan