Directions
- 1Take Sweet Baby Ray's Garlic Parmesan Sauce & Marinade and put it on the chicken breast as a binder instead of an egg wash.
- 2Take Panko breadcrumbs and mix it with shredded Parmesan cheese in a baking dish.
- 3Coat the chicken breast really good with the breadcrumb and cheese mixture.
- 4Pop the chicken breast in a 420-degree oven for about 25 minutes.
Ingredients
- 2 chicken breast
- Sweet Baby Ray's Garlic Parmesan Sauce & Marinade
- Italian Style Panko Bread Crumbs
- Shredded Parmesan Cheese
Equipment
baking dishbasting brushbaking sheetoven
Tips
- This recipe is one of our go-to's.
- Using garlic parmesan sauce as a binder instead of an egg wash adds so much flavor and moisture.
- Make sure to add more cheese if you like.
- Coat the chicken breast really good, just keep layering it on until it sticks.
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