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Nestle mousse au chocolat

3h
Serves 1
youtube.com

Nestle mousse au chocolat

youtube.com
3h
Serves 1

Directions

  1. 1Melt the dark chocolate.
  2. 2Separate 5 eggs: add yolks to chocolate and whites in another bowl.
  3. 3Whisk chocolate and yolks until combined.
  4. 4Whisk egg whites with a pinch of salt until they form stiff peaks.
  5. 5Add 1/3 of the whites to the chocolate mixture and mix in well.
  6. 6Add in the rest and gently incorporate into the chocolate mixture.
  7. 7Pour batter into ramekins and refrigerate for 2-3 hours so the mousse sets.

Ingredients

  • 170 g dark chocolate
  • 5 eggs
  • 1 pinch salt

Equipment

ramekins

Tips

  • Refrigerate for 2-3 hours so the mousse sets.

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