Pancakes Bacon and Egg

Serves 1
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Directions

  1. 1Add eggs, sugar and melted butter to a bowl.
  2. 2Add eggs, sugar and melted butter to a bowl.
  3. 3Add eggs, sugar and melted butter to a bowl.
  4. 4Whisk the ingredients together.
  5. 5Whisk the ingredients together.
  6. 6Whisk the ingredients together.
  7. 7Add vanilla extract and milk.
  8. 8Add vanilla extract and milk.
  9. 9Add vanilla extract and milk.
  10. 10Whisk again.
  11. 11Whisk again.
  12. 12Whisk again.
  13. 13Add flour, yeast and salt.
  14. 14Add flour, yeast and salt.
  15. 15Add flour, yeast and salt.
  16. 16Mix with a spatula.
  17. 17Mix with a spatula.
  18. 18Mix with a spatula.
  19. 19Pour the mixture onto a pan and fry.
  20. 20Pour the mixture onto a pan and fry.
  21. 21Pour the mixture onto a pan and fry.
  22. 22Flip the pancake to fry the other side.
  23. 23Flip the pancake to fry the other side.
  24. 24Flip the pancake to fry the other side.
  25. 25Stack the pancakes and add a layer of eggs and bacon.
  26. 26Stack the pancakes and add a layer of eggs and bacon.
  27. 27Stack the pancakes and add a layer of eggs and bacon.
  28. 28Place another pancake on top and add cream and syrup.
  29. 29Place another pancake on top and add cream and syrup.
  30. 30Place another pancake on top and add cream and syrup.

Ingredients

  • egg
  • egg
  • egg
  • sugar
  • sugar
  • sugar
  • melted butter
  • melted butter
  • melted butter
  • vanilla extract
  • vanilla extract
  • vanilla extract
  • milk
  • milk
  • milk
  • flour
  • flour
  • flour
  • yeast
  • yeast
  • yeast
  • salt
  • salt
  • salt
  • egg
  • egg
  • egg
  • bacon
  • bacon
  • bacon
  • cream
  • cream
  • cream
  • syrup
  • syrup
  • syrup

Equipment

bowlwhiskspatulapan

Tips

  • Replacing baking powder with yeast while making pancakes creates a fluffier texture