Blueberry Sausage Pancake Pops

30m
Serves 1
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Directions

  1. 1Put sausage in bowl.
  2. 2Add muffin mix to the bowl.
  3. 3Add cream cheese to bowl.
  4. 4Put on gloves.
  5. 5Mix ingredients in a bowl.
  6. 6Set the mix off to the side.
  7. 7Put mix into muffin tins.
  8. 8Place tray with mix into the oven.
  9. 9Bake at 350 degrees for 25 to 30 minutes.
  10. 10Serve pancake pops with pancake syrup.

Ingredients

  • 1 pound sausage
  • 2 packages Martha White Blueberry Muffin Mix
  • 2 packages cream cheese

Equipment

bowlmuffin tinsovenpancake syruptester plate

Tips

  • Preheat the oven to 350 degrees.
  • You can use any muffin mix you want.
  • If you get tired of kneading the dough, ask your kids to do it.
  • Bake for 25 to 30 minutes.