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鶏出汁ネギ素麺

25m
Serves 1
tiktok.com

鶏出汁ネギ素麺

tiktok.com
25m
Serves 1

Directions

  1. 1鶏もも肉を沸騰したお湯で1分半茹でる
  2. 2鶏肉を取り出し、昆布と一緒にもう一度鍋に戻す
  3. 3水600mlと清酒100ml、薄口醤油50mlを加えて25分弱火で煮る
  4. 4鶏肉と昆布を取り出す
  5. 5鶏肉を食べやすい大きさに切る
  6. 6長ネギを薄切りにする
  7. 7ネギを鶏ガラスープに入れ3分煮る
  8. 8素麺を茹でる
  9. 9器に素麺を入れ、鶏ガラスープと鶏肉をのせる
  10. 10塩で味を調える

Ingredients

  • 1 鶏もも肉
  • 10 g 昆布
  • 600 ml 水
  • 100 ml 清酒
  • 50 ml 薄口醤油
  • 1 本 長ネギ
  • 1 束 素麺

Equipment

鍋トング包丁まな板

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