Directions
- 1Put your Hawaiian rolls into a baking dish.
- 2Make two slits down the roll.
- 3Be sure not to cut all the way through because we're gonna stuff them.
- 4Into a bowl add one stick of softened butter.
- 5Add a little bit of fresh parsley.
- 6Add some garlic salt.
- 7Add two cloves of minced garlic.
- 8Add a little bit of grated parmesan.
- 9Now, we can stuff our rolls with shredded mozzarella.
- 10Stuff the cheese into every crease and crevice that you can find.
- 11Now, brush on that garlic butter.
- 12Put it in the oven on 400 for about 12 minutes.
Ingredients
- 10 rolls Hawaiian rolls
- 1 stick softened butter
- fresh parsley
- garlic salt
- 2 cloves minced garlic
- grated parmesan
- shredded mozzarella
Equipment
baking dishbowlknifeforkbasting brushoven
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