Directions
- 1Boil three cups of water.
- 2Add 15 tamarind pulp pods to the boiling water and let it boil for 6 minutes.
- 3Remove the seeds from the tamarind pulp.
- 4Blend the tamarind pulp.
- 5Strain the pulp.
- 6Add half a cup of sugar and mix.
- 7Add another three cups of water and mix.
Ingredients
- 60 pods Tamarind pulp
- 12 cups Water
- 2 cup Sugar
Equipment
potstoveblenderstrainermeasuring cup
Related recipes
Pumpkin Spice Horchata
Mexican · Drink
Café de Olla
Mexican · Drink
Strawberry Agua de Fresca
Mexican · Drink
Agua fresca de pepino
Mexican · Drink
Banana Agua Fresca
Mexican · Drink
Mexican Tuna Tostadas
Mexican · Drink
Mango, Coconut & Tajin Refresher
Mexican · Drink
Chipotle Chicken Al Pastor
Mexican · Drink
Crispy Chicken Burger Folded Wrap
Mexican · Drink20m
Tilapia Mexicana
Mexican · Drink20m
Blackened Fish Tacos
Mexican · Drink
Flautas Ahogadas
Mexican · Drink