Chicken Fajitas Quesadillas

12 mins
Serves 1
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Directions

  1. 1Cut the chicken thighs into small pieces.
  2. 2Cut the chicken thighs into small pieces.
  3. 3Cut the chicken thighs into small pieces.
  4. 4Season the chicken with spices and mix well.
  5. 5Season the chicken with spices and mix well.
  6. 6Season the chicken with spices and mix well.
  7. 7Slice the onion and bell peppers.
  8. 8Slice the onion and bell peppers.
  9. 9Slice the onion and bell peppers.
  10. 10Heat the griddle and add oil.
  11. 11Heat the griddle and add oil.
  12. 12Heat the griddle and add oil.
  13. 13Cook the onions and bell peppers until slightly softened.
  14. 14Cook the onions and bell peppers until slightly softened.
  15. 15Cook the onions and bell peppers until slightly softened.
  16. 16Add the seasoned chicken to the griddle and cook until browned.
  17. 17Add the seasoned chicken to the griddle and cook until browned.
  18. 18Add the seasoned chicken to the griddle and cook until browned.
  19. 19Combine the cooked chicken and vegetables.
  20. 20Combine the cooked chicken and vegetables.
  21. 21Combine the cooked chicken and vegetables.
  22. 22Place a tortilla on the griddle, add cheese, the chicken and vegetable mixture and top with more cheese.
  23. 23Place a tortilla on the griddle, add cheese, the chicken and vegetable mixture and top with more cheese.
  24. 24Place a tortilla on the griddle, add cheese, the chicken and vegetable mixture and top with more cheese.
  25. 25Fold the tortilla in half and cook until the cheese is melted and the tortilla is golden brown.
  26. 26Fold the tortilla in half and cook until the cheese is melted and the tortilla is golden brown.
  27. 27Fold the tortilla in half and cook until the cheese is melted and the tortilla is golden brown.
  28. 28Cut the avocados in half, remove the pit and mash the avocado with salt, pepper and lemon juice.
  29. 29Cut the avocados in half, remove the pit and mash the avocado with salt, pepper and lemon juice.
  30. 30Cut the avocados in half, remove the pit and mash the avocado with salt, pepper and lemon juice.
  31. 31Stir in the cilantro and diced red onion.
  32. 32Stir in the cilantro and diced red onion.
  33. 33Stir in the cilantro and diced red onion.
  34. 34Serve the quesadillas with guacamole.
  35. 35Serve the quesadillas with guacamole.
  36. 36Serve the quesadillas with guacamole.

Ingredients

  • 3 chicken thighs
  • 3 chicken thighs
  • 3 chicken thighs
  • 1 handful seasoning
  • 1 handful seasoning
  • 1 handful seasoning
  • 1 onion
  • 1 onion
  • 1 onion
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 3 flour tortillas
  • 3 flour tortillas
  • 3 flour tortillas
  • 1 cup shredded cheese
  • 1 cup shredded cheese
  • 1 cup shredded cheese
  • 3 avocado
  • 3 avocado
  • 3 avocado
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 tablespoon diced red onion
  • 1 tablespoon diced red onion
  • 1 tablespoon diced red onion

Equipment

knifecutting boardbowlgriddlespatula