Giant Chicken Fajitas Quesadilla

15 mins
Serves 4
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Directions

  1. 1Cut the chicken thighs into small pieces.
  2. 2Cut the chicken thighs into small pieces.
  3. 3Cut the chicken thighs into small pieces.
  4. 4Season the chicken with seasoning.
  5. 5Season the chicken with seasoning.
  6. 6Season the chicken with seasoning.
  7. 7Chop the onion, red bell pepper, and green bell pepper.
  8. 8Chop the onion, red bell pepper, and green bell pepper.
  9. 9Chop the onion, red bell pepper, and green bell pepper.
  10. 10Heat the grill.
  11. 11Heat the grill.
  12. 12Heat the grill.
  13. 13Cook the onions and peppers until softened.
  14. 14Cook the onions and peppers until softened.
  15. 15Cook the onions and peppers until softened.
  16. 16Add the seasoned chicken to the grill and cook until browned.
  17. 17Add the seasoned chicken to the grill and cook until browned.
  18. 18Add the seasoned chicken to the grill and cook until browned.
  19. 19Mix the cooked chicken and vegetables.
  20. 20Mix the cooked chicken and vegetables.
  21. 21Mix the cooked chicken and vegetables.
  22. 22Place a flour tortilla on the grill.
  23. 23Place a flour tortilla on the grill.
  24. 24Place a flour tortilla on the grill.
  25. 25Add shredded cheese to the tortilla.
  26. 26Add shredded cheese to the tortilla.
  27. 27Add shredded cheese to the tortilla.
  28. 28Add the chicken and vegetable mixture to the tortilla.
  29. 29Add the chicken and vegetable mixture to the tortilla.
  30. 30Add the chicken and vegetable mixture to the tortilla.
  31. 31Add more shredded cheese.
  32. 32Add more shredded cheese.
  33. 33Add more shredded cheese.
  34. 34Fold the tortilla in half.
  35. 35Fold the tortilla in half.
  36. 36Fold the tortilla in half.
  37. 37Cook the quesadilla until golden brown and the cheese is melted.
  38. 38Cook the quesadilla until golden brown and the cheese is melted.
  39. 39Cook the quesadilla until golden brown and the cheese is melted.
  40. 40Prepare the guacamole by mashing the avocados, adding lemon juice, salt, pepper, cilantro, and diced tomatoes.
  41. 41Prepare the guacamole by mashing the avocados, adding lemon juice, salt, pepper, cilantro, and diced tomatoes.
  42. 42Prepare the guacamole by mashing the avocados, adding lemon juice, salt, pepper, cilantro, and diced tomatoes.
  43. 43Cut the quesadilla into slices and serve with guacamole.
  44. 44Cut the quesadilla into slices and serve with guacamole.
  45. 45Cut the quesadilla into slices and serve with guacamole.

Ingredients

  • 4 chicken thighs
  • 4 chicken thighs
  • 4 chicken thighs
  • 1 tablespoon seasoning
  • 1 tablespoon seasoning
  • 1 tablespoon seasoning
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 1 onion
  • 1 onion
  • 1 onion
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 3 flour tortillas
  • 3 flour tortillas
  • 3 flour tortillas
  • 2 cups shredded cheese
  • 2 cups shredded cheese
  • 2 cups shredded cheese
  • 3 avocados
  • 3 avocados
  • 3 avocados
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 tablespoon cilantro
  • 1 tablespoon cilantro
  • 1 tablespoon cilantro
  • 1 tablespoon diced tomatoes
  • 1 tablespoon diced tomatoes
  • 1 tablespoon diced tomatoes

Equipment

knifecutting boardbowlgrillspatula