Fajita Seasoning Mix

Name: Fajita Seasoning Mix
Total time: 5 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 teaspoons chili powder; 2 teaspoons ground cumin; 2 teaspoons paprika (see note 1); 2 teaspoons granulated sugar (see note 2); 1 teaspoon garlic powder; 1 teaspoon onion powder; 0.5 teaspoon cayenne pepper (to taste (see note 3)); 1 teaspoon salt (to taste)

Serves 4

https://www.culinaryhill.com/fajita-seasoning/

Fajita Seasoning Mix

https://www.culinaryhill.com/fajita-seasoning/

Serves 4

Directions

1In a small bowl, combine chili powder, cumin, paprika, sugar, garlic powder, onion powder, cayenne pepper to taste, and salt to taste.
2Store in an airtight container

Ingredients

4 teaspoons chili powder
2 teaspoons ground cumin
2 teaspoons paprika (see note 1)
2 teaspoons granulated sugar (see note 2)
1 teaspoon garlic powder
1 teaspoon onion powder
0.5 teaspoon cayenne pepper (to taste (see note 3))
1 teaspoon salt (to taste)

Equipment

small bowlairtight containerspice grinder (optional)plastic bag (optional)large skillet

Tips

Both sweet and smoked paprika work.
Leave out sugar if you want to.
Add more cayenne pepper if you like spicy food, omit entirely if you don’t.
Makes enough seasoning for 4 pounds of beef, chicken, or shrimp.
Store in an airtight container for up to 6 months.
For chicken fajitas: marinate chicken for at least 30 minutes (room temperature) or up to 1 hour (refrigerated). Cook until internal temperature reaches 160 degrees. Rest for 5 minutes before cutting into strips

Fajita Seasoning Mix

Fajita Seasoning Mix

Directions

Ingredients

Equipment

Tips

Related recipes

Dairy free crockpot chicken fajita pasta

Three Chili Chicken

Tex-Mex Ground Beef Enchiladas

Creamy Chickpea Tortilla Soup

Air Fryer Crispy Salmon Bites with a low cal chipotle sauce

Easy Dinner

Creamy Poblano Chicken Rellenos Soup

Huitlacoche Quesadilla

Creamiest Chicken Enchiladas

Nacho Chicken Bean Burritos

Loaded Nacho Fries

Crock Pot Green Enchilada Chicken Soup