Directions
- 1Add shallots to a pan with seasoned butter and let them caramelize.
- 2Add balsamic vinegar, honey, and thyme to the pan.
- 3Sprinkle goat cheese, salt, and pepper over the shallots.
- 4Top with pre-made puff pastry.
- 5Pop in the oven at 400° for about 15 minutes.
- 6Flip and enjoy.
Ingredients
- 16 shallots
- 2 tablespoons seasoned butter
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 1 sprig thyme
- 1.5 ounces goat cheese
- 1 puff pastry
Equipment
frying panoven
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