Chicken Shurwama

Directions

  1. 1Place a flatbread on the griddle.
  2. 2Add a spoonful of the chicken mixture to the flatbread.
  3. 3Fold the flatbread to create a wrap.
  4. 4Add the white sauce and green sauce to the wrap.

Ingredients

  • 2 flatbread
  • 1 large pile chicken mixture
  • 2 spoonfuls white sauce
  • 2 spoonfuls green sauce

Equipment

large griddlespatulaknivesmetal platebowls