Chicken Shawarma Sheet Pan Dinner

Name: Chicken Shawarma Sheet Pan Dinner
Total time: 40 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 1.5 lb boneless skinless chicken thighs; 0.5 tbsp olive oil; 3 tbsp plain greek yogurt; 2 tbsp tomato paste; 1 large lemon; 6 minced garlic cloves; 1 tbsp thyme or oregano; 1 tbsp sweet paprika; 0.33 tsp cinnamon; 1 tsp cumin; 2 pinches salt; 2 pinches pepper; 2 red onions; 0.5 tbsp sumac; 0.75 cup plain greek yogurt; 1 Persian cucumber; 3 tbsp fresh dill; 1 small shallot; 0.5 lemon; 2 pinches salt; 2 pinches pepper; 0 fresh herbs (parsley, dill, or mint); 0 cucumber

40m

Serves 4

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Chicken Shawarma Sheet Pan Dinner

tiktok.com

40m

Serves 4

Directions

1Cut 1.5-2lb boneless skinless chicken thighs into strips or chunks. Place in a large bowl.
2Drizzle with 1/2 tbsp olive oil, 3 tbsp plain greek yogurt, 2 tbsp tomato paste, juice of 1 large lemon, 6 minced garlic cloves, 1 tbsp thyme or oregano, 1 tbsp sweet paprika, 1/3 tsp cinnamon, 1 tsp cumin, and a couple pinches salt + pepper.
3Mix well and marinate for at least 2-6 hrs, but ideally overnight.
4When ready to eat, remove chicken from fridge and let it sit at room temp for 30 mins.
5Preheat oven to 400F. Line a baking tray with parchment paper and add the chicken to the tray, don't overcrowd the tray.
6Cut 2 red onions into wedges and toss around the chicken on the tray. Drizzle with more olive oil and sprinkle with about 1/2 tbsp sumac.
7Pop into the oven at 400F for 37-40 mins.
8Make the cucumber sauce by mixing 3/4 cup plain greek yogurt, 1 Persian cucumber finely diced, 3 tbsp finely chopped fresh dill, 1 small shallot finely shredded/processed, juice of half a lemon, a couple pinches salt & pepper. Mix well.
9Remove the sheet pan from the oven, then top with a few dollops of the spread, lots of fresh herbs, diced cucumber, another dusting of sumac, and fresh lemon juice.

Ingredients

1.5 lb boneless skinless chicken thighs
0.5 tbsp olive oil
3 tbsp plain greek yogurt
2 tbsp tomato paste
1 large lemon
6 minced garlic cloves
1 tbsp thyme or oregano
1 tbsp sweet paprika
0.33 tsp cinnamon
1 tsp cumin
2 pinches salt
2 pinches pepper
2 red onions
0.5 tbsp sumac
0.75 cup plain greek yogurt
1 Persian cucumber
3 tbsp fresh dill
1 small shallot
0.5 lemon
2 pinches salt
2 pinches pepper
0 fresh herbs (parsley, dill, or mint)
0 cucumber

Equipment

large bowlsheet panparchment paperoven

Chicken Shawarma Sheet Pan Dinner

Chicken Shawarma Sheet Pan Dinner

Directions

Ingredients

Equipment

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