1Start by cutting cebollines (scallions) to your taste and two tomatoes into slices.
2Start by cutting cebollines (scallions) to your taste and two tomatoes into slices.
3Start by cutting cebollines (scallions) to your taste and two tomatoes into slices.
4In a bowl, add three eggs, a bit of the cut cebollines, salt, and garlic powder.
5In a bowl, add three eggs, a bit of the cut cebollines, salt, and garlic powder.
6In a bowl, add three eggs, a bit of the cut cebollines, salt, and garlic powder.
7Mix very well.
8Mix very well.
9Mix very well.
10In a pan with a little oil, arrange the tomato slices.
11In a pan with a little oil, arrange the tomato slices.
12In a pan with a little oil, arrange the tomato slices.
13After approximately one minute, add the eggs.
14After approximately one minute, add the eggs.
15After approximately one minute, add the eggs.
16Place a flour tortilla on top (optional).
17Place a flour tortilla on top (optional).
18Place a flour tortilla on top (optional).
19Once cooked on one side, flip it over and lower the temperature to prevent burning.
20Once cooked on one side, flip it over and lower the temperature to prevent burning.
21Once cooked on one side, flip it over and lower the temperature to prevent burning.
22Fill the omelette with your desired ingredients; suggestions include mozzarella cheese, bacon (or ham), and avocado. Spinach is also a good addition.
23Fill the omelette with your desired ingredients; suggestions include mozzarella cheese, bacon (or ham), and avocado. Spinach is also a good addition.
24Fill the omelette with your desired ingredients; suggestions include mozzarella cheese, bacon (or ham), and avocado. Spinach is also a good addition.
25Close the omelette and remove it from the pan.
26Close the omelette and remove it from the pan.
27Close the omelette and remove it from the pan.
28Finish by adding a little bit of chili flakes and chopped cilantro on top.
29Finish by adding a little bit of chili flakes and chopped cilantro on top.
30Finish by adding a little bit of chili flakes and chopped cilantro on top.
Ingredients
cebollines
cebollines
cebollines
2 tomates en rodajas
2 tomates en rodajas
2 tomates en rodajas
3 huevos
3 huevos
3 huevos
sal
sal
sal
ajo en polvo
ajo en polvo
ajo en polvo
aceite
aceite
aceite
1 tortilla de harina
1 tortilla de harina
1 tortilla de harina
queso mozzarella
queso mozzarella
queso mozzarella
tocino
tocino
tocino
aguacate
aguacate
aguacate
espinacas
espinacas
espinacas
hojuelas de chile
hojuelas de chile
hojuelas de chile
cilantro picado
cilantro picado
cilantro picado
Equipment
sartén
Tips
You can omit the flour tortilla if you prefer.
You can fill it with whatever you like; suggestions include ham and spinach.
Lower the temperature when flipping to prevent burning.