Chilaquiles

Directions

  1. 1Peel and cut the güisquiles.
  2. 2Peel and cut the güisquiles.
  3. 3Peel and cut the güisquiles.
  4. 4Prepare the fire.
  5. 5Prepare the fire.
  6. 6Prepare the fire.
  7. 7Cut the vegetables for the sauce.
  8. 8Cut the vegetables for the sauce.
  9. 9Cut the vegetables for the sauce.
  10. 10Cook the sauce ingredients.
  11. 11Cook the sauce ingredients.
  12. 12Cook the sauce ingredients.
  13. 13Boil water to cook the güisquiles.
  14. 14Boil water to cook the güisquiles.
  15. 15Boil water to cook the güisquiles.
  16. 16Add salt.
  17. 17Add salt.
  18. 18Add salt.
  19. 19Add cheese to the güisquiles.
  20. 20Add cheese to the güisquiles.
  21. 21Add cheese to the güisquiles.
  22. 22Separate the egg whites from the yolks.
  23. 23Separate the egg whites from the yolks.
  24. 24Separate the egg whites from the yolks.
  25. 25Beat the egg whites until stiff.
  26. 26Beat the egg whites until stiff.
  27. 27Beat the egg whites until stiff.
  28. 28Add the yolks.
  29. 29Add the yolks.
  30. 30Add the yolks.
  31. 31Mix the ingredients
  32. 32Mix the ingredients
  33. 33Mix the ingredients
  34. 34Fry the güisquiles.
  35. 35Fry the güisquiles.
  36. 36Fry the güisquiles.
  37. 37Remove excess oil.
  38. 38Remove excess oil.
  39. 39Remove excess oil.
  40. 40Add the sauce.
  41. 41Add the sauce.
  42. 42Add the sauce.

Ingredients

  • güisquiles
  • güisquiles
  • güisquiles
  • oil
  • oil
  • oil
  • cheese
  • cheese
  • cheese
  • salt
  • salt
  • salt
  • eggs
  • eggs
  • eggs
  • tomato
  • tomato
  • tomato
  • chile pimiento
  • chile pimiento
  • chile pimiento
  • garlic
  • garlic
  • garlic
  • onion
  • onion
  • onion