Korean military ramen

Serves 1
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Directions

  1. 1Gather all the ingredients into a big bowl, starting with the noodles.
  2. 2Add sliced onions, scallions, cabbage, sliced ham, sausages, kimchi, and rice cakes.
  3. 3Add baked beans and green chiles.
  4. 4Place slices of cheddar cheese on top of the ingredients.
  5. 5In a frying pan, add some oil and finely chopped ham.
  6. 6Cook the ham until crispy, then add minced garlic.
  7. 7Add the Shin Ramyun Black seasoning packets and chili powder.
  8. 8Stir well and add soy sauce.
  9. 9Transfer the cooked ham mixture to the bowl with the other ingredients.
  10. 10Pour water into a pot and bring it to a boil.
  11. 11Add the prepared broth to the bowl of ingredients.
  12. 12Cover the bowl and cook until the noodles and other ingredients are ready.
  13. 13Serve and enjoy.

Ingredients

  • Onion
  • Scallions
  • Cabbage
  • Ham
  • Sausages
  • Kimchi
  • Rice cakes
  • Baked beans
  • Green chiles
  • Cheddar cheese
  • Shin Ramyun Black noodles
  • Oil
  • Minced ham
  • Garlic
  • Shin Ramyun Black Seasoning
  • Chilli powder
  • Soy sauce
  • Water

Equipment

BowlCutting boardKnifeFrying panStoveSpoonTongsSmall pot