Nutty Noodle Soup

15 mins
Serves 2
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Directions

  1. 1Fry the onion and garlic paste until browning.
  2. 2Add the curry paste and fry for another few minutes.
  3. 3Add the coconut milk and stock then simmer to combine and thicken slightly.
  4. 4Mix the peanut butter, soy sauce, miso paste, sugar and lime juice.
  5. 5Combine the peanut butter mixture with the broth.
  6. 6Serve the soup over the cooked noodles topped with the garnishes.

Ingredients

  • 1 tbsp garlic paste
  • 1 white onion
  • 1 tbsp curry powder
  • 1 can coconut milk
  • 500 ml veg stock
  • 4 tbsp smooth peanut butter
  • 1 tbsp brown sugar
  • 1 tsp miso paste
  • 1 tbsp soy sauce
  • 1 lime juice
  • 2 Noodles or dumplings
  • Chives
  • sesame seeds
  • peanuts
  • chilli oil