Mom's Salad Dressing

Serves 1
facebook.com

Directions

  1. 1Pour some unfiltered apple cider vinegar into an old salad dressing jar.
  2. 2Pour some unfiltered apple cider vinegar into an old salad dressing jar.
  3. 3Pour some unfiltered apple cider vinegar into an old salad dressing jar.
  4. 4Add a bit of balsamic for flavor.
  5. 5Add a bit of balsamic for flavor.
  6. 6Add a bit of balsamic for flavor.
  7. 7Add olive oil, slightly more than the vinegar.
  8. 8Add olive oil, slightly more than the vinegar.
  9. 9Add olive oil, slightly more than the vinegar.
  10. 10Press a clove of garlic directly into the jar, or add pre-pressed garlic.
  11. 11Press a clove of garlic directly into the jar, or add pre-pressed garlic.
  12. 12Press a clove of garlic directly into the jar, or add pre-pressed garlic.
  13. 13Add about a tablespoon of Dijon mustard.
  14. 14Add about a tablespoon of Dijon mustard.
  15. 15Add about a tablespoon of Dijon mustard.
  16. 16Add about a teaspoon of salt.
  17. 17Add about a teaspoon of salt.
  18. 18Add about a teaspoon of salt.
  19. 19Mix up the dressing by shaking the jar.
  20. 20Mix up the dressing by shaking the jar.
  21. 21Mix up the dressing by shaking the jar.
  22. 22Taste and adjust seasoning if needed.
  23. 23Taste and adjust seasoning if needed.
  24. 24Taste and adjust seasoning if needed.

Ingredients

  • 1 some unfiltered apple cider vinegar with the mother
  • 1 some unfiltered apple cider vinegar with the mother
  • 1 some unfiltered apple cider vinegar with the mother
  • 1 a bit balsamic
  • 1 a bit balsamic
  • 1 a bit balsamic
  • 1 some olive oil
  • 1 some olive oil
  • 1 some olive oil
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 1 tbsp Dijon mustard
  • 1 tbsp Dijon mustard
  • 1 tbsp Dijon mustard
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt

Equipment

salad dressing jargarlic press

Tips

  • Adjust the quantities of vinegar and oil to your preference, with a little more oil than vinegar.
  • The Dijon mustard helps to emulsify the dressing.
  • The dressing does not need to be refrigerated and can be left out.
  • Give it a shake before serving.