Serves 1
Directions
- 1Prepare the base of the salad with chopped romaine or green lettuce.
- 2Top the lettuce with diced salami, roasted bell peppers, artichoke hearts, pepperoncini, olives, and basil.
- 3For the dressing, blend together red wine vinegar, shallots, garlic, mustard, honey, and Italian seasoning until smooth.
- 4Slowly drizzle in extra virgin olive oil or avocado oil as you continue to blend the dressing.
- 5Add the prepared dressing to the salad.
Ingredients
- romaine or green lettuce, chopped
- diced salami
- roasted bell peppers
- artichoke hearts
- pepperoncini
- olives
- basil
- red wine vinegar
- shallots
- garlic
- mustard
- honey
- Italian seasoning
- extra virgin olive oil or avocado oil
Equipment
blender
Tips
- The dressing is way better than a store-bought Italian dressing.
- Go to the website for the full recipe.
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