Mango Avocado Burrata Toast
Directions
- 1Add some oil to a skillet and toast bread on each side until golden brown.
- 2Add some oil to a skillet and toast bread on each side until golden brown.
- 3Add some oil to a skillet and toast bread on each side until golden brown.
- 4Mash 1/2 of an avocado and spread it on the bread with sea salt.
- 5Mash 1/2 of an avocado and spread it on the bread with sea salt.
- 6Mash 1/2 of an avocado and spread it on the bread with sea salt.
- 7Add sliced mangoes, burrata, olive oil, salt, and pepper.
- 8Add sliced mangoes, burrata, olive oil, salt, and pepper.
- 9Add sliced mangoes, burrata, olive oil, salt, and pepper.
- 10Drizzle hot honey over the toast.
- 11Drizzle hot honey over the toast.
- 12Drizzle hot honey over the toast.
Ingredients
- 2 pieces Sourdough bread
- 2 pieces Sourdough bread
- 2 pieces Sourdough bread
- 0.5 mashed Avocado
- 0.5 mashed Avocado
- 0.5 mashed Avocado
- 1 pinch Sea salt
- 1 pinch Sea salt
- 1 pinch Sea salt
- 1 ripe Honey mango
- 1 ripe Honey mango
- 1 ripe Honey mango
- 1 ball Burrata
- 1 ball Burrata
- 1 ball Burrata
- 2 tablespoons Olive oil
- 2 tablespoons Olive oil
- 2 tablespoons Olive oil
- 1 pinch Salt and pepper
- 1 pinch Salt and pepper
- 1 pinch Salt and pepper
- 1 drizzle Hot honey
- 1 drizzle Hot honey
- 1 drizzle Hot honey
Equipment
skillet