miso peanut ramen bowls

Serves 1
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Directions

  1. 1Grate the tofu.
  2. 2Toast the tofu until it's dry and thirsty.
  3. 3Add teriyaki sauce to the tofu and caramelize it.
  4. 4In a pan, add miso, peanut butter, red curry paste, and a little soy sauce.
  5. 5Add a can of coconut milk and some broth.
  6. 6Cook the brown rice ramen separately.
  7. 7Add the cooked ramen to the sauce.
  8. 8Add the caramelized tofu on top.

Ingredients

  • Tofu
  • teriyaki sauce
  • miso
  • peanut butter
  • red curry paste
  • soy sauce
  • coconut milk
  • broth
  • brown rice ramen

Equipment

panspoonspatulatongsbowl

Tips

  • If you have regular bricks of ramen, you can cook them directly in the sauce.