Strawberry Crunch Tres Leches

Serves 1
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Directions

  1. 1Prepare vanilla and strawberry cake mixes according to directions on the box.
  2. 2Add 1 tsp baking powder, 1/2 tsp salt, and 1 tsp vanilla to each cake mix.
  3. 3Grease a pan.
  4. 4Add vanilla cake batter to the pan.
  5. 5Add half of the strawberry cake batter and swirl together.
  6. 6Bake at 350 for 45-50 minutes (baking time varies based on pan type).
  7. 7Prepare the strawberry crunch topping by mixing 1/2 cup melted butter with 3 oz strawberry jello mix.
  8. 8Crush 25 golden Oreos.
  9. 9Combine the crushed Oreos with the butter and jello mixture and mix well.
  10. 10Prepare the milk mixture by combining 1 can evaporated milk, 1 can condensed milk, and 1 cup whole milk.
  11. 11Poke holes in the baked cake with a fork.
  12. 12Pour the milk mixture over the cake.
  13. 13Prepare the whipped cream by combining 2 cups cold heavy cream, 2 tsp vanilla, and 2 tbsp sugar in a bowl.
  14. 14Whip the mixture until stiff peaks form.
  15. 15Top the cake with the whipped cream.
  16. 16Spread the whipped cream evenly over the cake.
  17. 17Top with strawberry crunch topping.
  18. 18Decorate with fresh strawberries and Oreos.

Ingredients

  • 1 box vanilla cake mix
  • 1 box strawberry cake mix
  • 1 tsp baking powder
  • 0.5 tsp salt
  • 1 tsp vanilla
  • 0.5 cup melted butter
  • 3 oz strawberry jello mix
  • 25 crushed golden oreos
  • 1 can evaporated milk
  • 1 can condensed milk
  • 1 cup whole milk
  • 2 cups cold heavy cream
  • 2 tsp vanilla
  • 2 tbsp sugar
  • fresh strawberries
  • Oreos

Equipment

bowlwhiskpanspatulaknifeglassfood processormeasuring cup

Tips

  • Best after soaking in the fridge overnight.
  • Use leftover strawberry batter for cupcakes.

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